The wine

The wine is clear and bright with a pink marble hue. The lovely intense nose has amylic notes. On the palate, the wine is smooth, supple, deep and fresh, with fruit drop aromas and wild peach fruit. This well-balanced rosé is perfect with food.

Terroir

Soil: Clay-limestone.
Origin: Grenache planted in "gravette" (gravel) soil
Cinsault and Syrah in "hot" soils.

Winemaking

Vinification via skin maceration at low temperature.

Tasting notes

Best enjoyed within a year of bottling and served at a temperature of 10-12°C.

Food pairing

Try it with fillets of John Dory in a spicy sauce.

Cépages

Syrah : 50 %
Grenache noir : 40 %
Cinsault : 10 %